KELCOGEL F MANE is a multifunctional gelling agent ideal for food applications. KELCOGEL F MANE provides excellent stability, heat resistance and clarity in foods. It forms gels at extremely low levels and can be easily combined with other ingredients. KELCOGEL F MANE allows for improved texture, stability and release of flavors in foods due to its fine particle size. It is suitable for a variety of gelling, thickening, stabilizing and encapsulation uses relevant to the food industry.