RIKEMAL GV-506

RIKEMAL GV-506 is an acetic and fatty acid esters of glycerol made from edible, fully hydrogenated vegetable oil (palm), with approximate 50% acetylation. RIKEMAL GV-506 is used as a food additive in various food applications. As an emulsifying agent, it helps to provide uniform texture and prevents separation in foods. It can be used as a coating agent for fried foods to prevent oil absorption. RIKEMAL GV-506 also works as a plasticizer and provides flexibility in chewing gum and other applications. Being derived from vegetable source, it is a natural emulsifier suitable for various foods where uniform consistency and texture is required.